Liver is the ultimate high-value training treat — dogs will do almost anything for it. These tiny bites are specifically sized for training sessions where you might give 50+ rewards. They're small enough that your dog gets the taste and reward without filling up, so you can train for longer without worrying about overfeeding. Professional dog trainers have used liver treats for decades, and for good reason.
At a Glance
| ⏱ Prep Time | 10 minutes |
| 🔥 Cook Time | 20 minutes |
| 🍽 Makes | About 100+ tiny bites |
| 🐕 Suitable For | All dogs in training |
🥘 Ingredients
- 300g chicken or beef liver
- 1 egg
- ½ cup oat flour
👩🍳 Instructions
- Preheat oven to 180°C (350°F).
- Blend liver and egg until smooth.
- Mix in oat flour to form a thick batter.
- Spread thinly on a lined baking tray (about 3-4mm).
- Bake for 15-20 minutes until firm and dry.
- Cool completely, then cut into tiny 1cm squares.
💚 Storage
Refrigerate for up to 1 week. Freeze for up to 4 months. Take a small handful out for each training session.
📊 Nutrition Notes
Liver is nature's multivitamin — extremely rich in vitamin A, B12, iron, and copper. Because these are so tiny, each piece contains minimal calories while delivering maximum flavour impact.
💡 Tips
- Cut VERY small — pea-sized is ideal for training
- Liver is extremely rich — don't use as a regular daily snack
- Spread the batter as thin as possible for best results
- These are VERY high value — save for important training moments
🛒 While You're Here
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